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If you’re searching for a drink that feels like a celebration in a glass, look no further than this delightful Strawberries and Cream Cocktail Recipe. It’s a luscious blend that combines the crisp fizz of ginger ale with the indulgent sweetness of white chocolate and the unmistakable flavor of Bailey’s Strawberries and Cream. Each sip offers a perfect balance of creamy, fruity, and sparkling notes, making it an absolute favorite for any occasion where you want to impress without the fuss. Whether you’re winding down after a long day or hosting a fun gathering, this cocktail brings warmth and joy with every pour.

Strawberries and Cream Cocktail Recipe - Recipe Image

Ingredients You’ll Need

This Strawberries and Cream Cocktail Recipe comes together effortlessly with just a handful of essential ingredients. Each one plays a vital role, whether it’s adding sweetness, a creamy texture, or that gorgeous pink shimmer that makes this drink pop.

Ginger Ale: Provides a bubbly, refreshing base that lifts the creaminess and adds a subtle spice.
White Chocolate Syrup: Infuses the cocktail with rich, dreamy sweetness and a smooth texture.
Strawberry Flavoring: Just a drop enhances the fruity note, making the cocktail taste naturally bright and fresh.
Bailey’s Strawberries and Cream: The star of the show, adding luscious creaminess and that unmistakable strawberry-custard goodness.
Edible Luster Powder (pink color): Adds a magical shimmer that makes the drink as stunning as it tastes.
Strawberries (for garnish): Fresh or dipped in white chocolate, they add the perfect finishing touch.

How to Make Strawberries and Cream Cocktail Recipe

Step 1: Mix the Ginger Ale and White Chocolate Syrup

Start by combining ginger ale and white chocolate syrup in a mixing vessel. This combo is the foundation of your cocktail, giving it the perfect balance of fizz and creamy sweetness that is absolutely irresistible.

Step 2: Add the Pink Luster Powder to Your Glass

Drop the edible pink luster powder into the bottom of your 10.5-ounce glass. This small detail makes a huge visual impact, turning your cocktail into a shimmering masterpiece that’s as fun to look at as it is to drink.

Step 3: Pour in the Ginger Ale Mixture and Stir

Carefully pour your ginger ale and white chocolate syrup blend over the shimmering powder. Give it a gentle stir to mix things beautifully while preserving the shimmer effect, creating an elegant pink base for your layered cocktail.

Step 4: Layer Bailey’s Strawberries and Cream

Place a drink layering tool on top of the pink ginger ale layer, then slowly pour ⅓ cup of Bailey’s Strawberries and Cream over it. The Bailey’s will cascade gently and settle perfectly on the shimmering layer below, creating a visually stunning and tantalizing two-tone effect.

Step 5: Add the Perfect Garnish

Finish your cocktail with a fresh strawberry dipped in white chocolate on the rim of the glass or simply nestle a fresh strawberry on top. This adds a charming aesthetic and a burst of natural sweetness that complements the drink’s flavors.

How to Serve Strawberries and Cream Cocktail Recipe

Garnishes

Garnishes elevate any cocktail, and with this Strawberries and Cream Cocktail Recipe, fresh strawberries are the ultimate choice. Dipping them in white chocolate before garnishing adds an extra touch of luxury that your guests will adore. Alternatively, a sprig of fresh mint or a thin white chocolate curl can add flair and aroma.

Side Dishes

This cocktail pairs wonderfully with light and slightly sweet treats to keep the mood bright. Think along the lines of buttery shortbread cookies, or fresh fruit platters featuring berries and melon. Cheese boards with mild cheeses like brie also make an excellent companion, balancing the sweetness with subtle savory notes.

Creative Ways to Present

Presentation makes all the difference. Try using elegant glassware like coupe or martini glasses to enhance the cocktail’s visual appeal. For a party, prepare multiple drinks in slender shot glasses for a fun sampler option. You could even rim the glass with crushed freeze-dried strawberries or pink sugar crystals to match the cocktail’s playful vibe.

Make Ahead and Storage

Storing Leftovers

If you find yourself with some leftovers, store the cocktail in a sealed container in the refrigerator for up to 24 hours. Since the ginger ale will lose its fizz over time, it’s best to enjoy the drink fresh, but short-term storage is fine if needed.

Freezing

This cocktail is best enjoyed fresh and does not freeze well due to the carbonation and cream components. Freezing might cause separation, so it’s recommended to skip this step to keep the cocktail’s integrity intact.

Reheating

Reheating is not advisable for this cocktail, as it relies on cold temperatures and carbonation for that perfect refreshing feel. Instead, prepare it fresh or chill it well before serving to keep things cool and delicious.

FAQs

Can I make this Strawberries and Cream Cocktail Recipe non-alcoholic?

Absolutely! Simply omit the Bailey’s Strawberries and Cream and increase the white chocolate syrup slightly for sweetness. You can also add a splash of strawberry-flavored syrup to enhance the fruity notes for a delightful mocktail version.

What’s the best way to get the layering effect in this cocktail?

The key lies in pouring the Bailey’s slowly over a layering tool or the back of a spoon to gently float it on top. This technique helps keep the layers distinct, creating that beautiful two-tone look that makes this cocktail so eye-catching.

Can I use regular Bailey’s instead of Bailey’s Strawberries and Cream?

You can, but the taste will be different. The strawberries and cream variety adds a fruity sweetness that’s essential to the character of this cocktail. Regular Bailey’s will make it creamier but won’t provide the same bright berry notes.

Is the edible luster powder necessary?

While not mandatory, the edible luster powder truly takes this cocktail from delicious to dazzling. It adds a shimmer that makes the drink look magical, perfect for special occasions or when you want to impress your friends.

Can I prepare this cocktail without white chocolate syrup?

You could experiment with other creamy or sweet syrups, but white chocolate syrup provides a unique, smooth sweetness that complements the strawberries beautifully. Substituting it may change the flavor profile noticeably.

Final Thoughts

This Strawberries and Cream Cocktail Recipe is a gem that’s sure to become your go-to for celebrations big and small. It’s simple to make yet impressive in both flavor and appearance, combining the best of creamy sweetness, fruity brightness, and sparkling fun. Give it a try the next time you want a drink that feels like a little moment of happiness in a glass. Cheers to delicious memories!