Description
These Air Fryer Bagel Pizzas are a quick and easy snack or light meal, combining crispy toasted bagels with savory pizza sauce and melted cheese. Ready in just 10 minutes, they offer a deliciously cheesy, flavorful bite that’s perfect for busy days or casual gatherings.
Ingredients
Scale
Bagels and Seasoning
- 2 standard bagels (or 4 mini bagels)
- 1 teaspoon extra virgin olive oil
- ¼ teaspoon garlic powder
- ¼ teaspoon oregano
Toppings
- 3 tablespoons pizza sauce
- ½ cup shredded mozzarella cheese
- 2 tablespoons Parmesan cheese (optional)
- Fresh parsley for garnish
Instructions
- Preheat the Air Fryer: Preheat your air fryer to 370℉ (180℃) to ensure it is ready to toast the bagels evenly.
- Prepare the Bagels: Brush the cut sides of the bagels with the olive oil, then sprinkle evenly with garlic powder and oregano for added flavor.
- Toast the Bagels: Place the prepared bagels cut side up in the air fryer basket and cook for about 3 minutes until they are golden brown and slightly crispy.
- Add Toppings: Remove the bagels from the air fryer and spread each with pizza sauce. Top with shredded mozzarella cheese and sprinkle Parmesan cheese if using.
- Cook to Melt Cheese: Return the topped bagels to the air fryer and cook for an additional 4 minutes at the same temperature until the cheese is melted, bubbly, and slightly golden.
- Garnish and Serve: Remove the bagel pizzas from the air fryer, garnish with fresh parsley, and serve warm for a tasty and satisfying treat.
Notes
- You can substitute mini bagels for standard bagels and adjust the cooking time slightly.
- Feel free to add your favorite pizza toppings like pepperoni, olives, or bell peppers before the cheese step.
- Keep an eye on the bagels in the air fryer as cooking appliances can vary in heat intensity.
- For a crispier crust, you can toast the bagels for an extra minute before adding toppings.