Description
A deliciously rich and refreshing Chocolate Coffee drink combining the bold flavor of strongly brewed coffee with smooth chocolate syrup, milk, and topped with whipped cream and chocolate shavings for an indulgent treat.
Ingredients
Scale
Main Ingredients
- 1 ounce chocolate syrup (such as Hershey’s)
- 3-4 ice cubes
- 8 ounces strongly brewed coffee
- 4 ounces milk (dairy or plant-based)
- Whipped cream, to taste
- Chocolate shavings, for garnish
Instructions
- Prepare the glass: Drizzle the chocolate syrup around the inside of a glass to create a decorative and flavorful coating.
- Add ice and coffee: Place 3-4 ice cubes into the glass and pour in 8 ounces of strongly brewed coffee, ensuring it’s freshly brewed for best flavor.
- Pour in milk: Add 4 ounces of your choice of milk, whether dairy or plant-based, to the glass and gently stir to combine all the flavors.
- Top and serve: Finish by adding a generous dollop of whipped cream on top and sprinkle with chocolate shavings. Serve immediately to enjoy the contrast of chilled coffee and creamy toppings.
Notes
- Use strong coffee or espresso for a robust flavor that stands out against the chocolate.
- Choose your preferred type of milk – whole, skim, almond, or oat milk work well.
- Chocolate syrup can be swapped with homemade or any brand you prefer.
- Adjust the amount of syrup for sweetness to your taste.
- This drink can be enjoyed iced or customized to be served hot by skipping the ice cubes and warming the milk.