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Dirty Shirley Cocktail Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 48 reviews
  • Author: Mariam
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Total Time: 5 minutes
  • Yield: 3 to 3.3 servings (32 ounces total)
  • Category: Cocktail
  • Method: Blending
  • Cuisine: American

Description

The Dirty Shirley is a playful and refreshing cocktail that elevates the classic Shirley Temple with a splash of vodka. Blended with ice, lemon-lime soda, and grenadine, this sweet and tangy drink is perfect for casual gatherings or a fun night in. Garnished with lime wedges and maraschino cherries, it offers a colorful and delightful beverage experience.


Ingredients

Scale

Ingredients

  • 5 Cups Ice
  • 1 1/4 Cups Lemon Lime Soda
  • 1/2 Cup Vodka (4 ounces)
  • 1/4 Cup Grenadine
  • Lime Wedges (optional garnish)
  • Maraschino Cherries with stems (optional garnish)


Instructions

  1. Combine Ingredients: Combine all ingredients, except the garnishes, in a powerful blender. This ensures that the ice, vodka, grenadine, and lemon-lime soda combine evenly for a smooth cocktail base.
  2. Blend: Blend the mixture until smooth, allowing the ice to crush and incorporate fully, creating a frosty and refreshing texture.
  3. Serve: Pour the blended cocktail into highball glasses or your preferred glassware to present the drink attractively.
  4. Garnish and Enjoy: Top each glass with a lime wedge and a maraschino cherry if desired, adding an extra pop of color and flavor to the drink before serving.

Notes

  • For best results, use a high-powered blender to achieve a smooth texture.
  • Adjust the amount of vodka to taste for a stronger or lighter drink.
  • Use fresh lime wedges for garnish to add a bright citrus aroma.
  • This recipe serves approximately 3 to 3.3 servings totaling 32 ounces.
  • To make it non-alcoholic, simply omit the vodka for a classic Shirley Temple.