Description
This simple and delicious Edamame recipe features frozen edamame pods tossed with a light coating of olive oil and generously sprinkled with flavorful Everything Bagel Seasoning. It makes a perfect healthy snack or appetizer that is quick to prepare and packed with protein and nutrients.
Ingredients
Scale
Ingredients
- 1 tablespoon Everything Bagel Seasoning (see recipe)
- 1 pound frozen edamame
- Olive oil spray
Instructions
- Prepare the Edamame: Bring a pot of water to a boil and add the frozen edamame. Cook for 5-6 minutes until tender but still firm.
- Drain and Dry: Drain the edamame thoroughly and pat dry with a clean kitchen towel to remove excess moisture, ensuring the seasoning will stick.
- Coat with Olive Oil: Place the drained edamame in a bowl and lightly spray with olive oil, tossing well to evenly coat all pods.
- Season: Sprinkle the Everything Bagel Seasoning over the oiled edamame and toss again to evenly distribute the seasoning.
- Serve: Transfer to a serving dish and enjoy warm or at room temperature as a flavorful and healthy snack.
Notes
- Use frozen edamame in pods for best texture and flavor.
- Everything Bagel Seasoning can be store-bought or homemade combining sesame seeds, poppy seeds, dried onion, garlic flakes, and salt.
- Adjust seasoning quantity to taste if you prefer more or less flavor.
- Serve as a nutritious appetizer or a side dish to many Asian or fusion meals.