Description
Indulge in these Kiss Me Red Velvet Brownies that are rich, moist, and perfect for any romantic occasion. These decadent treats are easy to make and guaranteed to impress your loved ones.
Ingredients
Scale
For the Brownies:
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon red food coloring
- 1/4 cup unsweetened cocoa powder
- 3/4 teaspoon white vinegar
- 1/4 teaspoon salt
- 3/4 cup all-purpose flour
- 1/2 cup white chocolate chips
- 1/2 cup semi-sweet chocolate chips
Optional for Garnish:
- Pink or red sprinkles
Instructions
- Preheat the Oven: Preheat the oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- Mix Wet Ingredients: In a large bowl, whisk melted butter and sugar. Add eggs one at a time, then mix in vanilla and food coloring.
- Add Dry Ingredients: Stir in cocoa powder, vinegar, salt, and flour until just combined. Fold in chocolate chips.
- Bake: Spread batter in the pan, sprinkle with optional sprinkles, and bake for 25-30 minutes.
- Cool and Serve: Cool completely before slicing into squares.
Notes
- Top with cream cheese frosting or powdered sugar for an extra touch.
- Adjust food coloring for desired hue.
Nutrition
- Serving Size: 1 brownie
- Calories: 260
- Sugar: 22g
- Sodium: 105mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg