Description
A refreshing and elegant Peach Rosé cocktail that blends frozen peaches, Rosé wine, and a touch of honey for natural sweetness. Perfect for warm days or festive gatherings, this fruity and floral drink is easy to prepare and beautifully garnished with fresh peach slices and rosemary.
Ingredients
Scale
Main Ingredients
- 16 ounces (1 bag) Frozen Sliced Peaches
- 750 ml (1 bottle) Rosé Wine
- ¼ cup Honey
Garnish
- Peach Slices
- Fresh Rosemary Sprigs
Instructions
- Prepare the Blender: Place the frozen sliced peaches, Rosé wine, and honey into a high-powered blender.
- Blend Ingredients: Blend on high speed until the mixture is fully combined and smooth, ensuring a consistent texture with no large peach chunks.
- Garnish the Drink: Pour the blended mixture into serving glasses and garnish with fresh peach slices and sprigs of rosemary for an aromatic and elegant finish.
- Serve and Enjoy: Serve the Peach Rosé cocktail immediately to enjoy its fresh, chilled flavors at their best.
Notes
- For a stronger peach flavor, use ripe peaches or add a bit of peach schnapps.
- Adjust honey amount to taste depending on the sweetness of your Rosé and frozen peaches.
- This recipe is best served immediately to maintain the fresh taste and texture.
- Use a high-powered blender to ensure the mixture is smooth and well combined.